HEALTHISTA EATS Posh noodles
…prides itself on using no-packaged foods. Everything is made onsite and the majority of the menu is gluten, egg and dairy free. We had two starters to begin with, firstly…
…prides itself on using no-packaged foods. Everything is made onsite and the majority of the menu is gluten, egg and dairy free. We had two starters to begin with, firstly…
…They are also gluten-free so even suitable for celiacs and come in four flavours: Tangy BBQ (89kcal), Sour Cream and Chive (87kcal), Cheddar Cheese (81kcal), Salt and Vinegar (80kcal) –…
…The Green Table creators believe strongly in choosing to be dairy-free while incorporating all your important nutrients and amino acids. They also cater to gluten– or grain/nut sensitive customers. My…
…from the extra nosy nutritionist) about their gluten free, dairy free and vegetarian options. As far as the nutritionist’s approval goes, Naomi was impressed with Hot Pink’s health credentials. For…
…between 12 and a staggering 20g. Plus the bars are suitable for all kinds of fussy people – they’re suitable for people who are gluten free, soy free, vegan and…
…What’s more, unprecedented numbers of us are now giving up dairy, gluten and grains – the free-from market surged by 40 per cent to a whopping £230 million in the…